
Introduction
Agricultural comparative advantage—a key pillar of free trade theory—often clashes with political reality. Legislators may support trade agreements despite evidence suggesting agriculture loses competitiveness internationally.
Data & Methods:
📊 Surveys, bills, interest group analyses used to gauge legislative sentiment and voting patterns across US agriculture policy over decades.
Key Findings:
• Legislators consistently favor agricultural protection even when it contradicts comparative advantage theory
• This bias holds despite clear economic evidence demonstrating farm inefficiencies in international markets
• Interest groups successfully mobilize opposition against trade-reducing policies targeting agriculture sectors
Policy Takeaway:
💡 Understanding this disconnect helps explain why US agriculture remains protected economically inefficient sectors.

| Agricultural Comparative Advantage and Legislators' Support for Trade Agreements was authored by Francesco Amodio, Leonardo Baccini, Giorgio Chiovelli and Michele Di Maio. It was published by Chicago in JOP in 2022. |